Food Processing Equipment

Custom Food Processing Systems

Specific provides custom-designed food processing equipment for producers across North America. With decades of experience in sanitary stainless steel fabrication, automation, and system integration, we deliver reliable solutions for mixing, cooking, blending, holding, and transferring food products.

Our equipment supports production of:

  • Sauces and condiments

  • Soups, broths, and prepared foods

  • Oils, syrups, and liquid foods

  • Confectionery products

  • Plant-based and alternative protein products

  • Purees, concentrates, and bulk ingredients

Whether you’re upgrading a single vessel or building an entirely new processing line, our team ensures performance, hygiene, and efficiency at every stage.

Dual Shaft Mixer Assembly
Scraper agitator inside kettle vessel

Engineered for Sanitary and Safe Processing

Food producers require equipment that ensures purity and consistency across every batch. Our systems are constructed from 304L and 316L stainless steel, incorporating:

  • Hygienic welds and polished interior surfaces

  • CIP-ready designs for reduced cleaning time

  • Steam or glycol jackets for controlled heating and cooling

  • Sanitary fittings and modular piping

  • Full traceability of materials

  • Washdown-ready control panels

These features minimize contamination risk and maximize production uptime.

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Our Capabilities

We design and manufacture a broad range of food processing equipment, including:

  • Mixing and Blending Vessels – Complete with agitation options, jacketed heating/cooling, and hygienic controls.

  • Cooking and Heating Vessels – Steam-jacketed, steam injected, or integrated heat exchanger systems for consistent thermal processing.

  • Holding and Storage Tanks – Insulated, pressurized or atmospheric, and sanitary-designed vessels for temperature-stable product holding.

  • CIP Systems – Automated cleaning solutions for safe and efficient sanitation.

  • Batch and Continuous Processing Systems – Designed to support your production flow and capacity requirements.

  • Transfer Piping and Manifolds – Hygienic systems engineered for smooth, contamination-free product movement.

  • Automation and Controls – PLC-based systems for recipe accuracy, data logging, and process standardization.

All systems are engineered to meet 3A, FDA, and industry-specific sanitary standards to ensure safe and compliant food production.

why specific

We build equipment that helps food processors operate smoothly, scale production, and maintain exceptional product quality.

Decades of sanitary processing expertise across food, beverage, and industrial sectors

Custom-built equipment to match your production needs

High-quality stainless steel fabrication with rigorous in-house inspection

Automated controls for reliable, repeatable processes